FLOR DE GUADAMUR QUESO CURADO

Description

Flor de Guadamur Cured Cheese.

It’s a cheese with a wonderful texture and a pleasant taste on the palate. Cheese curds made with pasteurized cow’s milk, goat and sheep.

Origin: (Toledo) Spain.

Ingredients
Pasteurized cow milk (min 50%), goat (min 10%) and sheep (min 10%), salt, lactic ferments, rennet, calcium chloride, egg white lysozyme coated crust and E-235.